Food & Beverages
lamb
Lamb is available to procure in various cuts and forms, ensuring suitability for diverse culinary applications.
Buyers can source leg, shank, cubes, stewing mutton, and rack cuts.
These are offered in convenient pack sizes of 1 kg and 5 kg.
All lamb products are of Grade A quality and adhere to stringent food safety standards, including HACCP/ISO 2200 compliance, guaranteeing high quality and safety for consumers.
This comprehensive range allows for flexibility in menu planning and catering to different portion requirements, from individual servings to larger bulk preparations for commercial kitchens or events.
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What we supply
- Lamb, leg of lamb, grade a, whole deboned leg
- Shank; boxed; 5 kilogram lamb:
- Grade a stewing mutton lamb fresh
- Lamb, leg
- Cubes; kilogram; haccp/iso 2200 compliant lamb:
- Mutton stew; 1 kilogram; diced; fresh; boxed lamb:
- Rack lamb 5 kg boxed
Specifications
| type | leg, shank, cubes, stewing mutton, rack |
|---|---|
| pack size | 1 kg, 5 kg |
| grade | a |
| standards | haccp/iso 2200 |
Need lamb for your project?
Tell us the specification and quantities. We reply to every trade enquiry with a quotation.
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